Winery tour and wine tasting for Easter
12 March 2019
Easter is coming, days are becoming longer, my vines are, little by little, “waking up” and so I have decided to share with some of
Easter is coming, days are becoming longer, my vines are, little by little, “waking up” and so I have decided to share with some of
My territory is mainly identified with white wines, Gambellara and Durello are the greatest example, but among the wines I produce there are also two
After the great stress during the summer, ended in October with the maturation of the grapes, vines need a rest period in order to regenerate
In February I will begin my tour of events and I’ll be busy with that for the next few months, moreover I’ll be busy with
By the beginning of December, I had the chance to present together with its author, the journalist Massimo Zanichelli, and with the owner Nicola Dal Maso,
An amazing start of the year! Few weeks ago I received a great news: I was among the winners of the International Restaurants Grand Prix
This year again we organized the summer appointment “Sotto la Vigna“. Thursday 9th August, at my winery in Gambellara, there was a special evening dedicated to the
This month I’d like to speak about my Cuvee dei Vignato – V.S.Q. Durella-Chardonnay, vintage 2013. This wine comes from the volcanic hills of Gambellara
In order to follow my idea of producing a clean and elegant wine, that is a mirror of the territory and that is produced without
After a tough month, I decided to keep it more relaxed in June, I will be mainly in the vineyards and in the winery waiting
If you follow me on my Facebook page you already know that in the last weeks I travelled to the USA, I experienced a tour
In this newsletter I’d like to tell you about my “organic” choice. I have always been fascinated by this way of working the soil and
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