Steel or wood?
19 September 2019
This is a question people ask me a lot and I think about it often, in different period of my life… My inclination has always
This is a question people ask me a lot and I think about it often, in different period of my life… My inclination has always
The work in the winery needs a lot of attention and it’s made of many small steps that, at the end, can bring great results.
With my wines I’ll take you to …London! If you are on holiday or you happen to be in the UK capital city for work
Today I’d like to talk about a dear wine to me, Gambellara DOC Classico Col Moenia,produced exclusively with Garganega grape variety. I can truly say
Time flies and we’re close to the decisive moment, but now we focus on vintage 2018 that will be bottled soon. El Gian, Col Moenia, our
If I say “July”, what are you thinking about? Will you think about summer, about the upcoming holidays and about the long and warm nights
Have you ever wondered where the name of this wine comes from? It’s named after my father Gian Domenico, he taught me a lot about
Every year May is a tough month, with lots of events where I must participate. My tour begins on Monday 13th, very close to home,
A lot of friends and clients often ask me about the right way to store wine bottles and how long does a bottle of wine
Bringing my wine abroad has always been a goal I had in mind, even before having bottled my first bottle. The reason is simple: I
I start again recommending you some places in Italy and abroad where you can find my wines. This month I’ll bring you to Goito at Ristorante
Last weekend I participated for the first time to RAW WINE, a two-days wine fair which is a real community of organic and biodynamic wines.
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