Two new projects are fermenting in the winery
9 March 2024
As I told you in the latest newsletter, this year 2 new wines will be launched. We have been working very hard for both projects,
News
Wines
Winter: time to work in the winery for Recioto wine and Cuvée
18 March 2022
During wintertime nature slows down, it’s frosty outside and ditches are frozen, but winery works never stop! In the last weeks we have pressed dried
The debut of Sera
23 September 2021
Today I will talk about my second news item, Sera, an orange wine with a bright orange colour connected with very old winemaking techniques, which
Each choice makes sense: Wine maceration and drinkability, the magic of Gambellara
20 March 2021
I have been studying and trying the maceration of Garganega grape variety for several years, since 2015 to be precise. For those who don’t know
I tell you the story of a wine: Primo Incontro
31 July 2020
The latest wine I have produced, already 4 years ago. Primo Incontro, is giving me a lot of satisfaction because people who have tasted this
Description of a wine from the winery: Recioto Cul D’Oro
20 December 2019
Christmas holidays are close so I really have to present my “Cul d’Oro”, Recioto di Gambellara Classico DOCG, a wine which is perfect to be paired with the typical desserts
Grape harvest, awards and recognitions
19 September 2019
It’s about time and almost everything is ready: the winery is ok, agricultural tools are in action, my family is already working so we can
I tell you the story of a wine: Col Moenia
17 July 2019
Today I’d like to talk about a dear wine to me, Gambellara DOC Classico Col Moenia,produced exclusively with Garganega grape variety. I can truly say