In past newsletters I have spoken about the two CDO (Controlled Designation of Origin) subareas of Gambellara, Monti di Mezzo and Pianura, but today I want to talk about the Cru where I harvest the grapes of my new wine Sera, the Faldeo.
The Faldeo is located in the south-western part of the CDO area, at the top of the side with spacious gentle slopes, at an altitude that varies from 200 to 280 m a.s.l. The soils are deep, fresh, fairly homogeneous, not calcareous and sometimes with drainage difficulties.
It is the area where day temperatures from July to September are cooler with smaller temperature ranges.

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