Have you ever wondered where the name of this wine comes from? It’s named after my father Gian Domenico, he taught me a lot about this fascinating world, and I decided to thank him with a special label just for him.
The wine is a single vineyard, produced only with Garganega grape variety, the indigenous grape variety of Gambellara. The grapes are cultivated upon the hills on volcanic soils. The average age of the vineyards is 25 years. The harvest is in October and it is only by hand, then the grape bunches are brought to the winery using crates.
It’s a young and fresh wine, perfect for the everyday meal, such as the peasant tradition teaches.