Vinitaly 2019, April from 7th to 10th, the Italian most important wine fair, but before that I have flown to London for Raw Wine
Last weekend I participated for the first time to RAW WINE, a two-days wine fair which is a real community of organic and biodynamic wines. This one in London is just one of the events that are organized during the year in different parts of the world such as Berlin, New York, Los Angeles or Montreal.
What have I learnt from this experience? Which impressions to share with you? A lot of curiosity for organic wines, a lot of young people that want to change their approach towards wine culture and curious to discover new little denominations, such as mine. This is for sure the perfect moment for particular wines, that have their own identity and that aren’t very famous among the wine market, such as the one I produce: the organic Gambellara DOC. The fair has been organized to the last detail, I will for sure participate to other events of Raw Wine in the future.
A few days in the vineyard and then we’ll move to Verona for my 6th time at VinitalyBio, the event dedicated to certified organic wine inside Vinitaly, the international wine & spirits exhibition of Verona. I will be in pavilion F hall 18 of VinitalyBio. I will wait for you there to taste together Primo Incontro 2017 and my Gambellara Classico Col Moenia 2017.